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Chef's Selection of Cheeses Bent River Bloomy Rind Cow's Milk Mankato, Minnesota Julianna Raw Goat's Milk Greenville, Indiana Calvander Raw Cow's Milk Cheese Chapel Hill, North Carolina Twig Farm Washed Rind Raw Goat's Milk West Cornwall, Vermont Big Woods Blue Blue Veined Sheep's Milk Cheese Nerstrand, Minnesota Selection of Five Cheeses: For One Person ~ 19. Two People ~ 29. Three People ~ 39. Four People ~ 49.
Jardinière's menus change daily to reflect the changing bounty of the season.
This sample menu provides examples of many of the dishes we serve.
Please contact the restaurant directly to check on the availability of a specific menu item
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